Tuesday, September 10, 2013

A Lunch Lesson

"Colorful food is healthy food."

No, let me correct that....

"NATURALLY colorful food is healthy food."

Not M&Ms or gummy bears.

So this was the most colorful, healthy lunch we could put together.

Raspberries, apples, carrots, tomatoes, pineapple bananas, pears, spinach, blueberries, purple cabbage, cauliflower.
I gave them a little bowl of ranch dip for their veggies.

They ate every. bite.  My littles--ages 4, 5, and 8 (and me!).

And were rewarded with a leftover wholegrain pancake spread with Nutella! (not me! Nutella--blech!)

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